黑料不打烊

Article

Sustainable aquafeed? The devil is in the detail

Kok B, Malcorps W, Santos MJ, Newton RW, Harmsen R & Little DC (2026) Sustainable aquafeed? The devil is in the detail. Journal of Cleaner Production, 546, Art. No.: 147666. https://doi.org/10.1016/j.jclepro.2026.147666

Book Chapter

Global Aquaculture systems

Norman R, Chivite Alcalde M, Bron J, Burke M, Crumlish M, Gheyas A, Little D, Malcorps W, Moss A, Newton R & Pounds A (2025) Global Aquaculture systems. In: Alexander P (ed.) Encyclopedia of Agriculture and Food Systems. 3 ed. Amsterdam: Elsevier. https://doi.org/10.1016/B978-0-443-15976-3.00103-3

Article

Fish as Feed: Using the nutrient Fish In: Fish Out ratio (nFIFO) to enhance nutrient retention in aquaculture

Newton R, Malcorps W, Robinson JPW, Kok B, Little D, Lofstedt A, de Roos B & Willer DF (2025) Fish as Feed: Using the nutrient Fish In: Fish Out ratio (nFIFO) to enhance nutrient retention in aquaculture. Aquaculture, 602, Art. No.: 742332. https://doi.org/10.1016/j.aquaculture.2025.742332

Article

Wild fish consumption can balance nutrient retention in farmed fish

Willer DF, Newton R, Malcorps W, Kok B, Little D, Lofstedt A, de Roos B & Robinson JPW (2024) Wild fish consumption can balance nutrient retention in farmed fish. Nature Food, 5, pp. 221-229. https://doi.org/10.1038/s43016-024-00932-z

Thesis

Stakeholder perceptions and sustainable intensification strategies for European aquaculture

Malcorps W (2023) Stakeholder perceptions and sustainable intensification strategies for European aquaculture. Doctor of Philosophy. 黑料不打烊. http://hdl.handle.net/1893/35657

Article

Life Cycle Inventories of marine ingredients

Newton RW, Maiolo S, Malcorps W & Little DC (2023) Life Cycle Inventories of marine ingredients. Aquaculture, 565, Art. No.: 739096. https://doi.org/10.1016/j.aquaculture.2022.739096

Article

More Than Fish - Framing Aquatic Animals within Sustainable Food Systems

Pounds A, Kaminski AM, Budhathoki M, Gudbrandsen O, Kok B, Horn S, Malcorps W, Mamun A, McGoohan A, Newton R, Ozretich R & Little DC (2022) More Than Fish - Framing Aquatic Animals within Sustainable Food Systems. Foods, 11 (10), Art. No.: 1413. https://doi.org/10.3390/foods11101413

Article

Nutritional characterisation of European aquaculture processing by-products to facilitate strategic utilisation

Malcorps W, Newton RW, Sprague M, Glencross BD & Little DC (2021) Nutritional characterisation of European aquaculture processing by-products to facilitate strategic utilisation. Frontiers in Sustainable Food Systems, 5, Art. No.: 720595. https://doi.org/10.3389/fsufs.2021.720595

Article

Global Seafood Trade: Insights in Sustainability Messaging and Claims of the Major Producing and Consuming Regions

Malcorps W, Newton RW, Maiolo S, Eltholth M, Zhu C, Zhang W, Li S, Tlusty M & Little DC (2021) Global Seafood Trade: Insights in Sustainability Messaging and Claims of the Major Producing and Consuming Regions. Sustainability, 13 (21), Art. No.: 11720. https://doi.org/10.3390/su132111720

Article

Fish as feed: Using economic allocation to quantify the Fish in : Fish out ratio of major fed aquaculture species

Kok B, Malcorps W, Tlusty MF, Eltholth MM, Auchterlonie NA, Little DC, Harmsen R, Newton RW & Davies SJ (2020) Fish as feed: Using economic allocation to quantify the Fish in : Fish out ratio of major fed aquaculture species. Aquaculture, 528, Art. No.: 735474. https://doi.org/10.1016/j.aquaculture.2020.735474

Article

The Sustainability Conundrum of Fishmeal Substitution by Plant Ingredients in Shrimp Feeds

Malcorps W, Kok B, van‘t Land M, Fritz M, van Doren D, Servin K, van der Heijden P, Palmer R, Auchterlonie NA, Rietkerk M, Santos MJ & Davies SJ (2019) The Sustainability Conundrum of Fishmeal Substitution by Plant Ingredients in Shrimp Feeds. Sustainability, 11 (4), p. 1212. https://doi.org/10.3390/su11041212