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School of Life and Environmental Sciences

Outputs related to School of Life and Environmental Sciences

Showing 4201 to 4300 of 7470

Article

Baily J, Foster G, Brown D, Davison N, Coia JE, Watson E, Pizzi R, Willoughby K, Hall AJ & Dagleish MP (2016) Salmonella infection in grey seals (Halichoerus grypus), a marine mammal sentinel species: pathogenicity and molecular typing of Salmonella strains compared with human and livestock isolates. Environmental Microbiology, 18 (3), pp. 1078-1087. https://doi.org/10.1111/1462-2920.13219


Article

Betancor M, Olsen RE, Solstorm D, Skulstad OF & Tocher DR (2016) Assessment of a land-locked Atlantic salmon (Salmo salar L.) population as a potential genetic resource with a focus on long-chain polyunsaturated fatty acid biosynthesis. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1861 (3), pp. 227-238. https://doi.org/10.1016/j.bbalip.2015.12.015


Article

van der Plas F, Manning P, Soliveres S, Allan E, Scherer-Lorenzen M, Verheyen K, Wirth C, Zavala MA, Ampoorter E, Baeten L, Barbaro L, Bauhus J, Benavides R, Benneter A & Joly F (2016) Biotic homogenization can decrease landscape-scale forest multifunctionality. Proceedings of the National Academy of Sciences, 113 (13), pp. 3557-3562. https://doi.org/10.1073/pnas.1517903113


Article

Woolway RI, Jones ID, Maberly SC, French JR, Livingstone DM, Monteith DT, Simpson GL, Thackeray SJ, Andersen MR, Battarbee RW, DeGasperi CL, Evans CD, de Eyto E, Feuchtmayr H & Hamilton DP (2016) Diel Surface Temperature Range Scales with Lake Size. PLOS ONE, 11 (3), Art. No.: e0152466. https://doi.org/10.1371/journal.pone.0152466


Website Content

Fruth B, Hickey JR, Andre C, Furuichi T, Hart J, Hart T, Kuehl H, Maisels F, Nackoney J, Reinartz G, Sop T, Thompson J & Williamson EA (2016) Pan paniscus (errata version published in 2016). IUCN Red List [IUCN Red List Assessment web page] 24.03.2016. https://doi.org/10.2305/IUCN.UK.2016-2.RLTS.T15932A17964305.en


Article

McGlory C, Wardle S, Macnaughton LS, Witard O, Scott F, Dick JR, Bell JG, Phillips SM, Galloway SD, Hamilton DL & Tipton K (2016) Fish oil supplementation suppresses resistance exercise and feeding-induced increases in anabolic signaling without affecting myofibrillar protein synthesis in young men. Physiological Reports, 4 (6), Art. No.: e12715. https://doi.org/10.14814/phy2.12715


Article

Manousaki T, Tsakogiannis A, Taggart J, Palaiokostas C, Tsaparis D, Lagnel J, Chatziplis D, Magoulas A, Papandroulakis N, Mylonas CC & Tsigenopoulos CS (2016) Exploring a nonmodel teleost genome through RAD sequencing - Linkage mapping in Common Pandora, Pagellus erythrinus and comparative genomic analysis. G3: Genes Genomes Genetics, 6 (3), pp. 509-519. https://doi.org/10.1534/g3.115.023432


Article

Kuhl H, Kalan AK, Arandjelovic M, Aubert F, D'Auvergne L, Goedmakers A, Jones S, Kehoe L, Regnaut S, Tickle A, Tons E, van Schijndel J, Abwe EE, Angedakin S & Jeffery KJ (2016) Chimpanzee accumulative stone throwing. Scientific Reports, 6, Art. No.: 22219. https://doi.org/10.1038/srep22219


Article

Oliver D, Hanley N, Van Niekerk M, Kay D, Heathwaite L, Rabinovici S, Kinzelman J, Fleming L, Porter J, Shaikh S, Fish R, Chilton S, Hewitt J, Connolly E & Quilliam R (2016) Molecular tools for bathing water assessment in Europe: balancing social science research with a rapidly developing environmental science evidence-base. AMBIO: A Journal of the Human Environment, 45 (1), pp. 52-62. https://doi.org/10.1007/s13280-015-0698-9


Article

Dawood MAO, Koshio S, Ishikawa M, Yokoyama S, El Basuini MF, Hossain MS, Nhu TH, Dossou S & Moss AS (2016) Effects of dietary supplementation of Lactobacillus rhamnosus or/and Lactococcus lactis on the growth, gut microbiota and immune responses of red sea bream, Pagrus major. Fish and Shellfish Immunology, 49, pp. 275-285. https://doi.org/10.1016/j.fsi.2015.12.047


Article

Oliver D, Porter K, Pachepsky YA, Muirhead RW, Reaney SM, Coffey R, Kay D, Milledge DG, Hong E, Anthony SG, Page T, Bloodworth JW, Mellander P, Carbonneau PE, McGrane SJ & Quilliam R (2016) Predicting microbial water quality with models: Over-arching questions for managing risk in agricultural catchments. Science of the Total Environment, 544, pp. 39-47. https://doi.org/10.1016/j.scitotenv.2015.11.086


Article

Poorter L, Bongers F, Aide TM, Almeyda Zambrano AM, Balvanera P, Becknell JM, Boukili V, Brancalion PHS, Broadbent EN, Chazdon RL, Craven DJ, Almeida-Cortez JS, Cabral GAL, de Jong B, Denslow JS & Dent D (2016) Biomass resilience of Neotropical secondary forests. Nature, 530 (7589), pp. 211-214. https://doi.org/10.1038/nature16512


Article

Pritchard DJ, Hurly TA, Tello‐Ramos MC & Healy SD (2016) Why study cognition in the wild (and how to test it)?. Journal of the Experimental Analysis of Behavior, 105 (1), pp. 41-55. https://doi.org/10.1002/jeab.195


Article

Smedley M, Clokie BGJ, Migaud H, Campbell P, Walton J, Hunter D, Corrigan D & Taylor J (2016) Dietary phosphorous and protein supplementation enhances seawater growth and reduces severity of vertebral malformation in triploid Atlantic salmon (Salmo salar L.). Aquaculture, 451, pp. 357-368. https://doi.org/10.1016/j.aquaculture.2015.10.001


Letter

Kunstler G, Falster D, Coomes DA, Hui F, Kooyman RM, Laughlin DC, Poorter L, Vanderwel M, Vieilledent G, Wright SJ, Aiba M, Baraloto C, Caspersen J, Cornelissen JHC & Ruiz-Benito P (2016) Plant functional traits have globally consistent effects on competition. Nature, 529 (7585), pp. 204-207. https://doi.org/10.1038/nature16476