Editorial
Special issue on Covid-19 and retailing
Burt S & Maglaras G (2022) Special issue on Covid-19 and retailing. ºÚÁϲ»´òìÈ Review of Retail, Distribution and Consumer Research, 32 (2), pp. 127-129. https://doi.org/10.1080/09593969.2022.2052464
I am a Senior Lecturer at the Marketing and Retail division of the ºÚÁϲ»´òìÈ Management School which I joined as an Early Career Fellow in 2013. Previously, I was a Research Associate at the University of Patras (Greece) .
I am an Associate Editor of the ºÚÁϲ»´òìÈ Review of Retail, Distribution and Consumer Research (ABS list Journal). My research interests focus on various interlinked areas including: i) food channels¡¯ resilience; ii) consumer behavior and food consumption; iii) retailer-supplier relationships [i.e. trading and operational relations; power dynamics; collaboration in creating value for the consumer (e.g., product quality, price and service levels); sharing costs and profits]; iv) developing KPIs and measuring performance in food channels; v) SMEs performance and relations with larger business partners. Through my research projects I also provide consultancy work to major UK retailers. I am a visiting academic at the Centre for Retail Studies at Lund University, Sweden and a member of the UKRI Peer Review College (PRC).
I have led/ contributed to relevant research projects conducted in the UK or funded by the EU [Research Associate in three E.U. funded projects (total funding: 3,210.000 €) on restructuring the agri-food sector: responsible for designing, conducting and disseminating the results of wide scale research on food channel and SMEs¡¯ performance evaluation as well as on understanding food consumption motivations and behaviours; University of Patras, Greece)]. I have published in top journals such as the Industrial Marketing Management and the ºÚÁϲ»´òìÈ Journal of Production Economics. I currently supervise 5 PhD students who are researching topics in the areas of retail supply chains, consumer behavior and SMEs. I specialise in advanced quantitative methods, particularly Structural Equation Modelling.
I am the Director of the ºÚÁϲ»´òìÈ ¨C Singapore Institute of Management Partnership having the oversight of five Undergraduate Programmes running in Singapore (more than 300 students in total). I am also the BA Marketing Programme Director (the programme runs in ºÚÁϲ»´òìÈ and in Singapore) and the Adviser of Studies of approx. 250 students.
I lead/ participate in the ºÚÁϲ»´òìÈ collaborations with various industry bodies such as the Chartered Institute of Marketing, the Chartered Institute of Logistics and Transport, the Marketing Society Scotland, the Scottish Grocers¡¯ Federation and the Scottish Wholesale Association.
I teach Undergraduate and MSc modules with subjects related to Retail Supply Chains and Marketing Channels, Research Methods and Fundamentals of Marketing.
My research interests focus on various interlinked areas including: i) food channels¡¯ resilience; ii) consumer behavior and food consumption; iii) retailer-supplier relationships [i.e. trading and operational relations; power dynamics; collaboration in creating value for the consumer (e.g., product quality, price and service levels); sharing costs and profits]; iv) developing KPIs and measuring performance in food channels; v) SMEs performance and relations with larger business partners.
Exploring the effects of power dynamics on commercial practices within supply networks: Insights from the UK grocery sector
PI: Dr George Maglaras
Funded by: Chartered Institute of Logistics and Transport (UK)
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Editorial
Special issue on Covid-19 and retailing
Burt S & Maglaras G (2022) Special issue on Covid-19 and retailing. ºÚÁϲ»´òìÈ Review of Retail, Distribution and Consumer Research, 32 (2), pp. 127-129. https://doi.org/10.1080/09593969.2022.2052464
Editorial
2018 Academy of Marketing annual conference: marketing the brave
Tinson J, Wilson C, Moufahim M, Kolyperas D, Maglaras G & Black I (2019) 2018 Academy of Marketing annual conference: marketing the brave. Journal of Marketing Management, 35 (9-10), pp. 795-797. https://doi.org/10.1080/0267257x.2019.1638145
Article
Sport fans' roles in value co-creation
Kolyperas D, Maglaras G & Sparks L (2019) Sport fans' roles in value co-creation. European Sport Management Quarterly, 19 (2), pp. 201-220. https://doi.org/10.1080/16184742.2018.1505925
Conference Paper (unpublished)
Value appropriation processes under a network perspective: Insights from the UK grocery network
Maglaras G, Sparks L & Bourlakis M (2018) Value appropriation processes under a network perspective: Insights from the UK grocery network. 51st Academy of Marketing Conference: Marketing the Brave, ºÚÁϲ»´òìÈ, 02.07.2018-05.07.2018.
Conference Paper (unpublished)
Maglaras G, Sparks L & Bourlakis M (2017) Power Dynamics And Distribution Of Benefits Within Supply Networks: Insights From The UK Grocery Sector. IGD Supply Chain Summit 2017, London, 09.11.2017-09.11.2017.
Conference Paper (unpublished)
Maglaras G, Sparks L & Bourlakis M (2017) Value appropriation mechanisms within power asymmetric network relationships: Insights from the UK grocery sector. 19th Conference of the European Association for Education and Research in Commercial Distribution (EAERCD), Dublin, Ireland, 04.07.2017-06.07.2017.
Book Chapter
Does Firm Size Influence Sustainable Performance in Food Supply Chains: Insights from Greek SMEs
Bourlakis M, Maglaras G, Aktas E, Gallear D & Fotopoulos C (2016) Does Firm Size Influence Sustainable Performance in Food Supply Chains: Insights from Greek SMEs. In: Pawar K, Rogers H, Potter A & Naim M (eds.) Developments in Logistics and Supply Chain Management: Past, Present and Future. London: Palgrave Macmillan, pp. 253-265. http://dx.doi.org/10.1057/9781137541253
Conference Paper (published)
Maglaras G, Sparks L & Bourlakis M (2016) Power dynamics and distribution of benefits within supply networks: Insights from the UK grocery network. In: Logistics Research Network Conference 2016, Hull, 07.09.2016-09.09.2016. Chartered Institute of Logistics and Transport. https://ciltuk.org.uk/AboutUs/ProfessionalSectorsForums/Forums/LogisticsResearchNetwork/LRN2016.aspx
Article
Maglaras G, Bourlakis M & Fotopoulos C (2015) Power-imbalanced relationships in the dyadic food chain: An empirical investigation of retailers¡¯ commercial practices with suppliers. Industrial Marketing Management, 48, pp. 187-201. https://doi.org/10.1016/j.indmarman.2015.03.014
Conference Paper (published)
Opportunism in power-imbalanced retailer-supplier relationships: The case of the food supply chain
Maglaras G, Bourlakis M & Sparks L (2015) Opportunism in power-imbalanced retailer-supplier relationships: The case of the food supply chain. In: Proceedings of the 18th Conference of the European Association for Education and Research in Commercial Distribution. 18th Conference of the European Association for Education and Research in Commercial Distribution, Rennes, France, 01.07.2015-03.07.2015. Rennes, France: EAERCD. http://eaercd-2015.sciencesconf.org/resource/page/id/24
Conference Paper (published)
The role of retail power in the Greek food supply chain: Insights from suppliers¡¯ perceptions
Maglaras G & Bourlakis M (2014) The role of retail power in the Greek food supply chain: Insights from suppliers¡¯ perceptions. In: AM2014 Conference Abstracts. The 47th Academy of Marketing Conference 2014: Marketing Dimensions: People, Places and Spaces, Bournemouth, 07.07.2014-10.07.2014. Bournemouth: Academy of Marketing. https://www.academyofmarketing.org/index.php?option=com_docman&Itemid=598&alias=46-am2014-conference-abstracts&category_slug=conference?=en&view=download
Article
Firm size and sustainable performance in food supply chains: Insights from Greek SMEs
Bourlakis M, Maglaras G, Aktas E, Gallear D & Fotopoulos C (2014) Firm size and sustainable performance in food supply chains: Insights from Greek SMEs. ºÚÁϲ»´òìÈ Journal of Production Economics, 152, pp. 112-130. https://doi.org/10.1016/j.ijpe.2013.12.029
Article
Examining sustainability performance in supply chain: The case of the Greek dairy sector
Bourlakis M, Maglaras G, Gallear D & Fotopoulos C (2014) Examining sustainability performance in supply chain: The case of the Greek dairy sector. Industrial Marketing Management, 43 (1), pp. 56-66. https://doi.org/10.1016/j.indmarman.2013.08.002
Book Chapter
Sustainability in value chains: Empirical evidence from the Greek food sector
Maglaras G, Bourlakis M & Fotopoulos C (2013) Sustainability in value chains: Empirical evidence from the Greek food sector. In: Lindgreen A, Maon F, Vanhamme J J & Sen S (eds.) Sustainable Value Chain Management: A Research Anthology. Farnham: Gower Publishing, pp. 453-472. http://www.gowerpublishing.com/isbn/9781409435082
Article
Creating a ¡°best value supply chain¡±? Empirical evidence from the Greek food chain
Bourlakis M, Maglaras G & Fotopoulos C (2012) Creating a ¡°best value supply chain¡±? Empirical evidence from the Greek food chain. ºÚÁϲ»´òìÈ Journal of Logistics Management, 23 (3), pp. 360-382. https://doi.org/10.1108/09574091211289228
Conference Paper (unpublished)
Determinants and impact of retailers' opportunism in the food supply chain: A conceptual model
Maglaras G, Bourlakis M & Fotopoulos C (2012) Determinants and impact of retailers' opportunism in the food supply chain: A conceptual model. 17th Logistics Research Network Conference, Cranfield University, UK, 05.09.2012-07.09.2012.
Conference Paper (unpublished)
Does greater company size lead to better performance? Evidence from Greek food supply chain
Bourlakis M, Maglaras G & Aktas E (2012) Does greater company size lead to better performance? Evidence from Greek food supply chain. 25th European Conference on Operational Research (EURO XXV), Vilnius, Lithuania, 08.07.2012-11.07.2012.
Conference Paper (unpublished)
Pagiaslis A, Maglaras G & Theodoridis P (2011) The impact of Perceived Usefulness and Perceived Ease of Use on Online Purchases: A comparison of Buyers and Non-Buyers Perceptions. 16th ºÚÁϲ»´òìÈ Conference on Corporate and Marketing Communications, Athens, Greece, 27.04.2011-29.04.2011.
Conference Paper (unpublished)
Supply chain performance evaluation: the case of the Greek food chain
Fotopoulos C, Bourlakis M, Maglaras G & Kotzab H (2010) Supply chain performance evaluation: the case of the Greek food chain. 9th Wageningen ºÚÁϲ»´òìÈ Conference on Chain and Network Management (WiCaNeM 2010), Wageningen, The Netherlands, 26.05.2010-28.05.2010.
Book Chapter
Fotopoulos C, Vlachos I & Maglaras G (2010) The process and critical success factors of evolving from product excellence to market excellence: the case of Mastiha in Chios, Greece. In: Lindgreen A, Hingley M, Harness D & Custance P (eds.) Market Orientation: Transforming Food and Agribusiness Around the Customer. Food and Agricultural Marketing. Farnham: Gower Publishing, pp. 307-324. http://www.gowerpublishing.com/isbn/9780566092084
Conference Paper (unpublished)
Fotopoulos C, Pagiaslis A & Maglaras G (2009) Job Satisfaction Antecedents: The interplay between co-worker relationships, learning organization, job characteristics, physical working environment, recognition and fair remuneration (Best Paper Award). 2nd Biennial ºÚÁϲ»´òìÈ Conference on Services Marketing, Thessaloniki, Greece, 04.11.2009-06.11.2009. http://afroditi.uom.gr/2bic/document/2BIC%20-%20Sessions%20Schedule.pdf
Conference Paper (unpublished)
Supply chain performance evaluation: The case of the Greek dairy sector
Bourlakis M, Fotopoulos C & Maglaras G (2009) Supply chain performance evaluation: The case of the Greek dairy sector. 14th Logistics Research Network Conference, Cardiff University, UK, 09.09.2009-11.09.2009.
Conference Paper (unpublished)
Consumer Motivations and Cognitive Structures behind Quality Food Purchasing
Fotopoulos C, Maglaras G & Pagiaslis A (2009) Consumer Motivations and Cognitive Structures behind Quality Food Purchasing. 113th European Association of Agricultural Economists Seminar, Chania, Crete, Greece, 03.09.2009-06.09.2009. http://ideas.repec.org/p/ags/eaa113/58015.html
Article
Motivations and Cognitive Structures of Consumers in their Purchasing of Functional Foods
Krystallis A, Maglaras G & Mamalis S (2008) Motivations and Cognitive Structures of Consumers in their Purchasing of Functional Foods. Food Quality and Preference, 19 (6), pp. 525-538. https://doi.org/10.1016/j.foodqual.2007.12.005
I teach Undergraduate and MSc modules with subjects related to Retail Supply Chains and Marketing Channels, Research Methods and Fundamentals of Marketing.
RMKU9RS-Understanding Supply Chains (Module Coordinator); MKTP013-Marketing and the Supply Chain (Module Coordinator); MKTP006-Knowledge Marketing and Practice